We are only 2 days out from the tasting event for the 5th Annual Staff Brewing Competition at UC Davis! The following is information you will need to know before the event.
Brewers, in order to include your team information in the Tasting Event Program and People's Choice Best Label contest, you must submit your team information and beer logos by 4/5/19. Please fill out the survey using the button below to submit.
We're just five weeks away from your favorite brew event of the year. Didn't have time to brew? Well you've still got a chance to win with RAFFLE PRIZES!! Thanks to the still growing list of sponsors for this year's raffle, we've already lots of fun prizes. Look over to raffle prizes already collected regularly to see what you're winning, unless you want to be left out.
With just a month left until the Submission Deadline, the deadline to register your team and brew is quickly approaching. If you haven’t already registered your team/brew please do so as soon as possible. We currently have 11 pale ales, 4 sours and 5 ciders. This could be your chance! Sign up by Mar 22 to be eligible to win!
Staff Voice | Issue #254 included an announce of the Staff Brewing Competition, but included an factual error on the brewing styles featured in this year's competition.
The Staff Assembly Brewing Competition will feature Specialty IPA, Brown Ale and Cider.
This year's competition will, in fact, features Pale Ales, Sours, and Ciders. For more information, see The Brews.
As the 5th year of the Staff Brewing Competition comes together, the planning committee is proud to release this year's event logo, designed by our very own Eri Furukawa, from the School of Law. This year's logo ties together our campus culture with the creativity that reminds us that brewing is an art as much as a science & craft.
Registration is now open for tasters and brewers for the 5th Annual Staff Brewing Competition at UC Davis! The tasting event is on Friday, April 19, 2019 from 5 – 8 pm at the Walter A. Buehler Alumni Center. It is that time of year to get your teams together and sign up to brew (and taste!).
This year’s competition will feature pale ales, sours and ciders!
